Marcus Romano
@marcusromano
Italian chef focused on the flavors and traditions of regional Italian cooking.
5 Recipes to Cook First
Start with these favorites from Marcus Romano.
Fresh Tomato Caprese
by Marcus Romano
@marcusromano
Pesto Pasta with Potatoes and Green Beans
by Marcus Romano
@marcusromano
Shrimp Scampi With Garlic, Red Pepper Flakes, and Herbs
by Marcus Romano
@marcusromano
Sautéed Broccoli Rabe with Garlic
by Marcus Romano
@marcusromano
Honey Semifreddo with Cherries and Almonds
by Marcus Romano
@marcusromano
Essential Pasta Dishes
Explore this collection curated by Marcus Romano.
Cacio e Pepe (Spaghetti With Black Pepper and Pecorino Romano)
by Marcus Romano
@marcusromano
Pasta ai Funghi (Creamy Pasta With Mushrooms)
by Marcus Romano
@marcusromano
Pappardelle With Tuscan Pork Ragù
by Marcus Romano
@marcusromano
Orecchiette con Salsiccia e Cime di Rapa (Orecchiette With Sausage and Broccoli Rabe)
by Marcus Romano
@marcusromano
Spaghetti Alle Vongole in Bianco (Spaghetti With White Clam Sauce)
by Marcus Romano
@marcusromano
Recipe Archive
Explore all of Marcus Romano’s recipes.
No Churn Marscapone Ice Cream
by Marcus Romano
@marcusromano
Margarita Pizza
by Marcus Romano
@marcusromano
Classic Porchetta
by Marcus Romano
@marcusromano
Creamy Tiramisu
by Marcus Romano
@marcusromano
Pasta Alla Norma (Sicilian Pasta With Eggplant, Tomatoes, and Ricotta Salata)
by Marcus Romano
@marcusromano
Chicken Marsala
by Marcus Romano
@marcusromano
Pan-Seared Ribeye Steak
by Marcus Romano
@marcusromano
Zuppa di Pesce (Hearty Italian Seafood Stew)
by Marcus Romano
@marcusromano
Fritto Misto di Mare (Fried Mixed Seafood)
by Marcus Romano
@marcusromano